Christian getting chemo for childhood cancer

Laguna Niguel, California (PRWEB) May 19, 2012

The Gold Rush Cure Foundation, a 501 (c)(3) non-profit organization dedicated to raising public awareness and funding for research to eradicate childhood cancer, today expressed praise for Health Canada’s decision to approve the stem cell therapy Prochymal® (remestemcel-L), for the treatment of graft-versus-host disease (GvHD) in children. Developed by Colombia, Md.-based Osiris Therapeutics, Prochymal is the world’s first approved stem cell drug, and the first treatment to be approved specifically for children suffering from GvHD, an often fatal complication from bone marrow transplants.

Gold Rush Cure Foundation (GRCF) is a 501 (c)(3) non-profit organization that raises vitally needed public awareness and funding for research to eradicate childhood cancer. GRCF was established in 2009 after President and Co-founder Sandy Baker lost her 14-year-old son, Christian, to GvHD, which he contracted after receiving a bone marrow transplant to treat a rare form of leukemia.

“Words cannot express how excited I am that Prochymal is being made available by Health Canada to children suffering from GvHD,” said Sandy Barker, president and co-founder of the Gold Rush Cure Foundation. “This landmark decision brings hope to all patients, families, and caregivers, and the work Osiris Therapeutics has done to develop Prochymal is admirable.”

About Christian Barker

At only 13-years-old, Christian was diagnosed with a rare form of leukemia. The treatment for this cancer required a bone marrow transplant. However, due to the aggressive nature of the cancer, Christian relapsed and a second transplant was conducted. The treatment regimen consisted of extreme chemotherapy, radiation, and multiple surgeries. Despite the negative side effects from those treatments, nothing compared to the brutal suffering which occurred after he contracted graft-vs.-host disease, which painfully destroyed every part of Christian’s body. The disease caused Christian’s skin to peel off, and he vomited several liters of blood daily due to the destruction of his gastro intestinal tract. To make matters even worse, Christian experienced liver failure and suffered daily with extreme pain from head to toe. This condition was prevalent for the four months, and eventually lead to his death. No child should have to suffer like this, and watching Christian’s body being destroyed by the disease was as horrifying for him as it was for his family and caregivers.

About Gold Rush Cure Foundation

After Christian died in December 2007, his mother and father, Sandy and Gary, established the Gold Rush Cure Foundation (GRCF), which is dedicated to raising public awareness and funding to help eradicate childhood cancer. GRCF is also committed to being advocates for children fighting cancer. In June, GRCF will be making its 11th trip to Washington, D.C., since Christian’s passing to meet with lawmakers about the vital need for more funding and awareness for childhood cancer, which is the leading cause of death by disease for children. For more information, please visit, http://www.goldrushcure.org.

Contact:

Sandy Barker

Gold Rush Cure Foundation, Inc.

President and co-founder

E-mail: goldrushcure(at)gmail(dot)com

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New York, NY (PRWEB) May 16, 2012

GTC Greening the Cleaning is excited to announce that its product line meets all of the conditions outlined in the top category of the Whole Foods Eco-Scale Rating System for Household Cleaners, the highest standards set by any green cleaning group.

The Whole Foods System requires that products designated in the “green” category meet very stringent criteria, and GTC meets them all with flying colors: our products have been third-party tested and verified; we fully disclose all ingredients on our packaging labels; we don’t use any phosphates, chlorine, or synthetic colors; and everything we put into GTC products is environmentally safe, preservative-free, and made from plant- and mineral-derived ingredients.    

“Whole Foods has taken great initiative by creating a rating system that will help consumers make informed, safe, healthy decisions about their household cleaning products,” said Deirdre Imus, founder and President of the Deirdre Imus Environmental Health Center. “This is exactly what the world of green cleaning has been waiting for, and I’m so proud of our team at Greening the Cleaning for meeting every single one of the conditions to be considered one of the greenest product lines on the market.”

In accordance with the strict standards of the Whole Foods Eco-Scale Rating System, GTC does not test on animals; uses 100 percent natural fragrances and petroleum-free ingredients; and ensures all preservatives are formaldehyde-free.

GTC is effective enough for leading hospitals, safe enough for children’s playrooms, and easy on the environment. For more information or to purchase GTC for your home or business, please visit http://www.greeningthecleaning.com, or call 1-888-281-7625.

About Greening the Cleaning

From Ranch to Hospital to Home

In 1998, Deirdre and Don Imus founded The Imus Cattle Ranch for Kids with Cancer in Ribera, New Mexico. Deirdre is passionate about keeping this healing environment toxin-free. No junk food and no harsh chemical cleansers allowed! After seeing kids thrive at the ranch, she was inspired to bring this lifestyle to another healing place: the hospital. She worked with a team of experts at the Hackensack University Medical Center to develop a line of cleaning products that are effective enough for leading hospitals, but safe enough for children’s playrooms.

Greening the Cleaning strives to eliminate all cleaning agents containing hazardous ingredients, and replace them with environmentally responsible, less toxic products wherever possible.

We proudly disclose all of our ingredients. All GTC products are derived from renewable natural resources like plants and fruits. They are safe for our water, soil, food chain and our children.

100% of all profits from our GTC product line go to the Imus Cattle Ranch for Kids with Cancer, a 501(c) (3) not-for-profit.

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Wickenburg, Arizona (PRWEB) May 11, 2012

The Meadows trauma and addiction treatment center in Wickenburg, Arizona, is a sponsor of the 23rd Annual International Trauma Conference on June 6-9, 2012, at the Seaport World Trade Center in Boston, Massachusetts. The conference director, Bessel A. van der Kolk, M.D., is a Senior Fellow at The Meadows and the Founder and Medical Director of the Trauma Center at Justice Resource Institute.

The focus of the conference is “Psychological Trauma: Neuroscience, Attachment, and Therapeutic Interventions.” The objective of the conference is to present current research findings on how people’s brains, minds, and bodies respond to traumatic experiences. Post-traumatic responses at different developmental levels, as well as the treatment implications of these findings, will also be explored.

Keynote conference presenters include, Vincent Felliti, James Pennebaker, Peter Levine, Stephen Porges, Britta Hozel, Richard Schwartz, Diana Fosha, Pat Ogden and Jessica Stern

“The 23rd Annual International Trauma Conference will once again feature the leading edge neuroscientists and treatment developers to bring you the latest research on how trauma affects mental and brain functioning, as well as how effective treatment can reverse the profound affects of trauma on mind, brain, body and soul,” said Bessel A. van der Kolk.

For information regarding the conference, please contact The Meadows at 800.240.5522 or info@themeadows.com. For fast registration, register online at http://www.themeadows.com. Attendees can earn up to 27 Continuing Education Credits.

The Meadows is an industry leader in treating trauma and addiction through its inpatient and workshop programs. To learn more about The Meadows’ work with trauma and addiction contact an intake coordinator at (866) 856-1279 or visit http://www.themeadows.com.

For over 35 years, The Meadows has been a leading trauma and addiction treatment center. In that time, they have helped more than 20,000 patients in one of their three inpatient centers and 25,000 attendees in national workshops. The Meadows world-class team of Senior Fellows, Psychiatrists, Therapists and Counselors treat the symptoms of addiction and the underlying issues that cause lifelong patterns of self-destructive behavior. The Meadows, with 24 hour nursing and on-site physicians and psychiatrists, is a Level 1 psychiatric hospital that is accredited by the Joint Commission.

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Las Vegas, Nevada (PRWEB) May 11, 2012

The potential dangers of Genetically Modified Foods have been well documented in recent years. However, recent medical research combined with new documentation posted at health and wellness portal BeWellBuzz.com has discovered a new batch of potentially harmful side-effects which GMO’s transfer to the human body.

Genetically modified foods (GMO) are those foods that are primarily derived from genetically modified organisms. These genetically derived organisms have undergone specific changes to their DNA using genetic engineering techniques that exploit the natural forms of gene transfer. Scientists at the Food and Drug Administration (FDA) have warned about potential health problems associated with GMO’s as far back as the early 1990’s. According to documents released from a lawsuit, the scientific consensus at the agency was that GMO foods were inherently dangerous, and might create hard-to-detect allergies, poisons, gene transfer to gut bacteria, new diseases, and nutritional problems.

“The GM soybean and corn varieties used in the feeding trials ‘constitute 83 percent of the commercialized GMOs’ that are currently consumed by billions of people,” stated a research paper documented by the Institute for Responsible Technology. “While the findings may have serious ramifications for the human population, the authors demonstrate how a multitude of GMO-related health problems could easily pass undetected through the superficial and largely incompetent safety assessments that are used around the world.”

In recent months, doctors have deferred to prescribe GM-free diets to their patients. According to Dr. Amy Dean, a Michigan internal medicine specialist, and board member of AAEM, “I strongly recommend patients eat strictly non-genetically modified foods.” Ohio allergist Dr. John Boyles continues to go on the record about the dangers of GMO foods by stating, “I used to test for soy allergies all the time, but now that soy is genetically engineered, it is so dangerous that I tell people never to eat it.”

After reviewing more than 600 scientific journals, world renowned biologist Pushpa M. Bhargava concluded that genetically modified organisms (GMOs) are a major contributor to the sharply deteriorating health of Americans. American Academy of Environmental Medicine (AAEM) has been warning use of GM foods and how these genetically modified foods are a threat to human health. However, the production and sale of GMO’s continues and it is left to consumers to decide whether it is suitable for consumption.

To learn more about the top 10 foods which are being produced through Genetic Modified Techniques, please visit this link to the article posted at BeWellBuzz.com.

http://www.bewellbuzz.com/nutrition/top-10-genetically-modified-foods-avoid/

About BeWellBuzz.com

Bewellbuzz.com is a wellness website which aims to provide all-inclusive information, findings, and factoids on health sciences, nutrition, and holistic living. Its archives and articles mainly focus on diets, lifestyle, natural remedies, and other factors that promote general well-being. Follow the latest and newest health and wellness articles and other daily input on Facebook @ https://www.facebook.com/bewellbuzz

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Vocus, PRWeb, and Publicity Wire are trademarks or registered trademarks of Vocus, Inc. or Vocus PRW Holdings, LLC.

Kyle Valentine, DMD – Portland Dentist

Portland, OR (PRWEB) May 01, 2012

Cosmetic dentist, Kyle Valentine, DMD, has announced the launch of a new, patient-focused website created by dental website design leader, ProSites, Inc. Dr. Valentine’s practice is utilizing the website to educate the area on the importance of oral healthcare. The website includes various educational resources including a FAQ’s page with answers to frequently asked dental questions and patient testimonials highlighting some of Dr. Valentine’s remarkable work.

“We hope that patients will learn valuable insights from our website on how to better care for their oral health. This will ultimately help them avoid costly, time consuming treatment that develops without proper care and professional preventative dental care,” said Dr. Valentine.

The website possesses interactive attributes including educational videos and a free Smile Analysis feature that help patients make better informed decisions about their oral health. Current and prospective patients now have access to information about treatment options, patient reviews, recent dental news, before and after photos of dental procedures, and other informative content when they visit the website. Some of the services offered by Dr. Valentine include:

Cosmetic Dentistry

Sedation Dentistry

Restorative Dentistry

The website also utilizes extensive search engine optimization techniques to reach patients and local consumers who are searching for relevant information about Portland, OR cosmetic dentistry.

“There is so much information on the website and we believe it is important that patients have sound professional recommendations and education material readily available. The wrong information can set patients back years in regards to dental health,” said Dr. Valentine. He continued “Our website is focused on providing dental education based on the most accurate science and best technology available today. It is very important that this information is provided by an experienced dental office focused on the medical model of preventative care.”

About Kyle Valentine, DMD:

Dr. Valentine is a native of Portland, Oregon, and studied at some of the most well-renowned dental schools in the country. These include the SPEAR Institute, the OHSU School of Dentistry, and the Advanced Implant Institute. In addition, he has completed a post-doctoral program at UCLA for IV sedation dentistry and has his Class II sedation permit with the Oregon Board of Dentistry. He is a member of various dental organizations including the International Congress of Oral Implantologists, the American Dental Society, the Oregon Dental Society, the Clackamas Dental Society, the Academy of General Dentistry, and the Sunset Study Club. For more information about Dr. Valentine and sedation dentistry in Portland, OR, visit his website at kylevalentinedmd.com.

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IBISWorld Market Research

Los Angeles, CA (PRWEB) May 06, 2012

Sporting goods stores in the United States have been flexing their retail muscles over the five years to 2012. Driven by rising consumer awareness of good health and participation in sports, revenue is expected to increase at an average annual rate of 0.6% over the five years from 2007. Not all news has been good for the industry, though; increasing levels of competition from department stores and mass merchandisers have restrained growth, says IBISWorld industry analyst Dale Schmidt. In addition, a decline in disposable income during the recession has adversely affected industry sales. However, as consumer spending conditions rebound in 2012 with the general economic recovery, IBISWorld expects industry sales to also increase over the year. From 2011 to 2012, revenue is estimated to rise 3.0% to total $ 39.8 billion. Historically, sporting goods stores were small, family-owned businesses that serviced the needs of the local community. Wholesalers were the primary suppliers of merchandise, and operators had little or no competition from other retailers because of their high level of specialization. During the past two decades, the arena for sporting goods retailers has changed, with industry players evolving into national chains that have considerable buying power.

The Sporting Goods Stores industry’s transformation has had its perils, Schmidt said. The rise in national sporting chain numbers has effectively created an opportunity for department stores and mass merchandisers to enter the market and aim for a share of the sporting pie. The entry of these external players has led to increased levels of competition in an already tightening retail market. As a result, industry operators have consolidated. Over the five years to 2012, the industry is expected to contract to 36,528 enterprises at an annualized rate of 1.4%. Despite the rise in competition, sporting goods retailers have continued to benefit from their ability to offer consumers specific brands, specialized service and extra services like rock climbing walls and putting greens to test out equipment before it is purchased.

In the five years to 2017, growth will return, stimulated by a recovery in consumer sentiment and increased disposable income. Additionally, as more Americans participate in sports, they become more inclined to purchase sporting equipment. Revenue is forecast to grow through 2017. The industry’s major players are Dick’s Sporting Goods Inc., Foot Locker Inc. and The Sports Authority Inc. For more information, visit IBISWorld’s Sporting Goods Stores in the US industry report page.

Follow IBISWorld on Twitter: https://twitter.com/#!/IBISWorld

Friend IBISWorld on Facebook: http://www.facebook.com/pages/IBISWorld/121347533189

IBISWorld industry Report Key Topics

Sporting goods stores retail new sporting goods, including bicycles, camping equipment, exercise and fitness equipment, apparel, footwear and other sporting goods and accessories. Products are sourced from sporting goods manufacturers and wholesalers and then sold to the general public via retail stores. Department stores, mass merchants and retailers that exclusively retail apparel are not included in this industry.

Industry Performance

Executive Summary

Key External Drivers

Current Performance

Industry Outlook

Industry Life Cycle

Products & Markets

Supply Chain

Products & Services

Major Markets

Globalization & Trade

Business Locations

Competitive Landscape

Market Share Concentration

Key Success Factors

Cost Structure Benchmarks

Barriers to Entry

Major Companies

Operating Conditions

Capital Intensity

Key Statistics

Industry Data

Annual Change

Key Ratios

About IBISWorld Inc.

Recognized as the nation’s most trusted independent source of industry and market research, IBISWorld offers a comprehensive database of unique information and analysis on every US industry. With an extensive online portfolio, valued for its depth and scope, the company equips clients with the insight necessary to make better business decisions. Headquartered in Los Angeles, IBISWorld serves a range of business, professional service and government organizations through more than 10 locations worldwide. For more information, visit http://www.ibisworld.com or call 1-800-330-3772.

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Vocus, PRWeb, and Publicity Wire are trademarks or registered trademarks of Vocus, Inc. or Vocus PRW Holdings, LLC.

Nicaraguan Farmer Participating in PCI Program

Nicaragua (PRWEB) April 26, 2012

PCI (Project Concern International) is completing a USDA-funded Agribusiness Development project that started in 2008, targeting the two regions of Jinotega and Nueva Segovia in northern Nicaragua, where poverty and malnutrition levels have traditionally remained among the highest in the country. Farmers participating in this agriculture business saw unprecedented increases in income.

The project directly benefitted over 18,400 small-sized farmers in the area who are organized in 38 cooperatives. Average income of farmers who participated in the project increased from US$ 5,161 a year to US$ 12,713 a year as a result of project activities, a 146% increase. Indirectly, the project impacted a larger population of nearly 80,000 people.

The project’s main activities included providing training and technical assistance to improve the quality of agricultural products; improving management of storage, processing and marketing; and strengthening two Centers for Rural Development, founded and supported by PCI in collaboration with a local partner. These Centers for Rural Development are at the core of PCI’s US Department of Agriculture-funded Food for Progress program, and PCI’s goal is to transition them into self-sustaining resource institutions.

The project used different educational methods including Farmer Field Schools, workshops, hands-on demonstrations, and targeted technical assistance. PCI trained a total of 3,995 farmers on agricultural topics including agronomical management of farms; integrated management of coffee, corn, beans, tomatoes, lettuce, cabbage, onions and other crops; and the use of pest management techniques.

The Farmer Field Schools for farmers and their children have been a particularly successful strategy to teach farming best practices. Rubén Sanabria, a member of the board of a beneficiary cooperative in Jalapa, Nueva Segovia, explains that “the Farmer Field Schools implemented by PCI have allowed the cooperative’s leadership to reach out to its members and they have had a great impact. Today our members have installed a number of cutting-edge technologies in their coffee plantations, including more than 500 low-cost, hand-made pest traps, and more than 174 acres of coffee plantations have been protected with soil conservation techniques…You can see the difference between producers who have participated in Farmer Field Schools and those who haven’t. Because of all these results, the cooperative has decided to implement additional Field Schools on its own.”

Another successful activity was the distribution of agricultural inputs and resources to the cooperatives, allowing them to establish their own “in-kind” lending programs with their respective members. A total of $ 2,293,443 have been distributed to 3,892 farmers in the form of loans, with a total of 7,760 number of loans allocated. This activity has produced a huge impact in local communities where small farmers do not have access to the local banking system.

PCI also trained and helped 4,053 farmers implement farm assessments and plans in their farms, in order to improve the management of their farms, increase profitability and strengthen rural value chains. Farm assessments provide information on the most profitable crops to be produced on the farm, cash flow available, and other information that may be used to equip farmers to add value to their agriculture production and access new markets (such as “fair trade” certified).

With 79.9% of its population living on $ 2 or less per day, Nicaragua is one of the poorest countries in Latin America. While 46% of the population lives below the poverty line, the incidence of poverty in rural areas (68%) is more than twice as high as that of urban areas (29%). Nicaragua’s health, nutrition, and other indicators are also among the lowest in Latin America. According to the Nicaraguan Ministry of Education, 31.5% of all children are anemic and 46% of children suffer from chronic malnutrition in Nicaragua. Further, Nicaragua is primarily an agricultural economy, yet the country must import cooking oil, wheat and basic grains to meet demand for food; and many citizens still face a daily struggle to obtain adequate food for themselves and their families.

“PCI is proud to help these rural communities in Nicaragua increase their capacity for more successful harvests.    We are committed to strengthening these communities, helping them increase their productivity, find practical solutions, and build toward a better future,“ commented George Guimaraes, CEO of PCI.

PCI has worked in Nicaragua for 21 years implementing a wide range of interventions in the areas of community health, maternal and child health, school feeding, water and sanitation, emergency relief and much more, directly benefiting a total more than 300,000 people overall during these 21 years.

To learn more about PCI and its impact of global health and humanitarian work, please visit http://www.PCIglobal.org or contact Annette Gregg, Senior Director of Marketing & Communications, at (858)279-9690.

###

Celebrating its 50th anniversary in 2011, PCI (Project Concern International) is an international health, development and humanitarian assistance organization, operating in 16 countries worldwide. PCI is dedicated to saving lives and building healthy communities around the globe, benefitting over 6.7 million people annually in Asia, Africa and the Americas. Funded by federal grants and private support, PCI’s current annual budget is nearly $ 50 million and the organization has 600 employees worldwide. PCI’s headquarters are located in San Diego, CA and also has an office in Washington, DC and a Seattle, WA representative.

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Vocus, PRWeb, and Publicity Wire are trademarks or registered trademarks of Vocus, Inc. or Vocus PRW Holdings, LLC.

Denver, Colo. (PRWEB) April 25, 2012

State health officials at the Colorado Department of Public Health and Environment are using this year’s National Infant Immunization Week, April 21-28, to urge parents not to delay getting their children needed vaccinations in keeping with Centers for Disease Control and Prevention’s recommended vaccine schedule.

“The recent whooping cough outbreak in Boulder, and other similar outbreaks across the country, underscore the need for parents to get their children vaccinated according to the schedule created by the CDC,” said Dr. Rachel Herlihy, director of the Immunization Section at the Colorado Department of Public Health and Environment.

While clearly in the minority, some Colorado parents are choosing to vaccinate their children on delayed or “alternative” schedules. One such delayed schedule recommended by author Dr. Bob Sears has been especially popular among parents choosing to put off some of their child’s vaccinations. A 2010 study in the respected journal Pediatrics showed that delayed vaccination schedules provide no additional benefit over the CDC recommended schedule.

Dr. Herlihy noted that concerns about vaccinations often come from a sense that babies’ bodies can’t handle the vaccines. “That is simply not true,” she said. “There is no such thing as overwhelming the immune system with shots. Even infant immune systems have an almost limitless ability to respond to new germs. And the number of antigens or germs in childhood vaccines is a drop in the bucket compared to what young children’s immune systems are naturally exposed to every day.”

Dr. James Todd, medical director for epidemiology at Children’s Hospital Colorado, has conducted new research on vaccine use in Colorado. “The ‘too many too soon’ myth puts the health of our youngest children and their playmates at risk,” Dr. Todd said. “Research we have just completed shows we’re falling behind in the early childhood vaccine schedule in Colorado. We’re falling behind with the youngest children. This is significant because typically we see most vaccine-preventable disease in children up to 36 months of age.”

A March whooping cough (pertussis) outbreak in Boulder County sickened at least 37 people. Six of the diagnosed cases were children under age 9, and one infant required intensive-care hospitalization. Whooping cough is a vaccine-preventable illness, and delaying children’s pertussis immunizations significantly increases their risk of contracting this disease.

National Infant Immunization Week is an annual observance to highlight the importance of protecting infants from vaccine-preventable diseases and to celebrate the achievements of immunization programs and their partners in promoting healthy communities.

Infants are particularly vulnerable to infectious diseases. That is why it is critical to protect them through immunization. Each day, nearly 12,000 babies are born in the United States, and all of them need to be immunized against 14 vaccine-preventable diseases before age 2.

A 2010 national survey showed that 88 percent of parents follow CDC’s recommended vaccine schedule. However, some parents still have concerns about vaccine safety due, in part, to a now completely discredited British study that connected autism to childhood vaccines.

Recognizing some parents may have concerns about vaccine safety, the Colorado Department of Public Health and Environment partnered with other organizations to create the website, http://www.immunizeforgood.com, to inform parents about which vaccines are needed, and why they’re important.

In the United States, vaccines have reduced or eliminated many infectious diseases that once routinely harmed or killed thousands of infants and young children each year. However, the viruses and bacteria that cause vaccine-preventable disease and death still exist and can be passed on to people who are not immunized.

Vaccine-preventable diseases have many social and economic costs. These diseases result in doctor visits, hospitalizations and even death. Sick children miss school and can cause parents to lose time from work.

In addition to the http://www.immunizeforgood.com website, parents are encouraged to access other credible resources regarding immunizations. Both http://www.cdc.gov and http://www.cdphe.state.co.us also provide great vaccination resources.

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LUNA® Fiber 3 Flavor Fan

Emeryville, CA (PRWEB) April 24, 2012

LUNA®, the maker of the Whole Nutrition Bar for Women®, today introduced LUNA® Fiber, a high-fiber snack that provides the essential nutrients women need most and comes in a variety of delectable flavors. The soft-baked and fruit-filled bar is a tasty snack that curbs hunger and satisfies women’s cravings between meals.

“Most women want more fiber, but we found that women cite taste as the top barrier to eating more of it,” (i) said Paula Connelly, LUNA brand director. “With LUNA Fiber, we provide a nutritious snack that is also a great escape from the bland taste usually associated with fiber-rich products.”

With the understanding that women are no longer adhering to traditional eating patterns and are instead choosing to snack when and where most appropriate for their often busy schedules,(ii) LUNA Fiber serves as a delicious, portable option to fit into any schedule, wrapped in a new attractive package that is a visual treat as well.

“LUNA Fiber not only offers an excellent source of fiber, but it also includes vitamins and minerals that are most essential to women’s health, such as calcium, folic acid, iron and vitamin D,” said Tara DelloIacono-Thies, Registered Dietitian and manager of nutrition strategy for LUNA. “Women shouldn’t have to choose between nutrition and great taste—they are looking for a snack that multi-tasks as much as they do.”

LUNA Fiber comes in three flavors: Peanut Butter Strawberry, Blueberry Vanilla, and Chocolate Raspberry.

Nutritional Benefits

7 grams of fiber
110-120 calories
Contains the CORE 4™ vitamins and minerals: (iii) calcium, folic acid, iron and vitamin D
70 percent organic

Product Pricing & Availability

LUNA Fiber will be available in stores nationwide in May. It can also be found online at http://www.lunabar.com with a suggested retail price of $ 1.39.

Connect with LUNA on Facebook at http://www.facebook.com/luna and on Twitter at http://www.twitter.com/lunabar .

About LUNA®

LUNA®, nourishes women with delicious snacks made from organic ingredients and with the essential vitamins women need. LUNA connects, supports and celebrates women with programs such as LUNAFEST®, a national traveling fundraising festival of short films by…for…about women, and Team LUNA Chix, an all-women’s sport group inspiring women to learn new sports and be active. LUNA proudly donates one percent of its sales to a variety of women’s nonprofits and the Breast Cancer Fund through the Clif Bar Family Foundation. (http://www.lunabar.com)

About “The Power of Snacking: The Next Decade of Women’s Changing Nutrition Report”

In July 2011, LUNA and the Institute for the Future conducted a research project to identify, analyze and forecast the significant trends and forces shaping the way American women snack. The report looks at the transformation in snacking from the perspective of four generational bands of American women and forecasts the values, attitudes, and behaviors they will adopt to navigate the complex decade ahead. The study’s findings were derived from a combination of exploratory group interviews and in-home interviews with women across four age ranges with a good mix of ethnicity, occupations and household configurations.

The report and related research materials are available at http://www.thepowerofsnacking.com


References:

i LUNA Qualitative Focus Groups, January 2010.

ii “The Power of Snacking: The Next Decade of Women’s Changing Nutrition,” LUNA and the Institute for the Future, January 2012.

iii While other nutrients are also essential for human nutrition, the CORE 4 nutrients are listed because of their importance to many women seeking to maintain their health.

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Dr. Erin Van Veldhuizen

Dallas, Texas (PRWEB) April 23, 2012

Van Family Chiropractic, Dallas, is committed to providing individuals and families with the highest quality of natural, safe and affordable care. Erin Van Veldhuizen, DC now offers natural treatments to help reduce and eliminate symptoms of fatigue, tiredness and low-energy among men and women in Dallas, Texas. This not only minimizes the need for medication but also promotes overall health and wellness. There are several people experienced in treating the symptoms of adrenal stress and fatigue in Dallas, but Dr. Erin is one of the few to evaluate immune, endocrine, and nervous systems together. While medication may be recommended, it is not always able to alleviate the condition or its symptoms entirely.

Dr. Van Veldhuizen explains, “We use cutting-edge technology and research to best serve patients experiencing chronic fatigue and adrenal stress in Dallas. Our patients experience more than just symptomatic relief from their primary condition; they gain a lifetime of optimal health throughout their whole body. We address our patients’ global health by targeting the symptoms of fatigue, tiredness and low-energy.”

Van Family Chiropractic offers a holistic approach to healthcare. They focus on promoting lifestyle habits that promote healthy moving, thinking, and eating in order to enhance positive outcomes while reducing the need for medication. Each patient undergoes a thorough evaluation of his or her complete health including conditions of the spine, brain, organs and systems before determining the right course of action.

Studies suggest that 80% of people experience adrenal fatigue and/or stress at some point in their lives and do not realize it. The adrenal glands produce hormones that are responsible for many important bodily functions such as:

    Producing energy
    Regulating blood pressure
    Normalizing blood sugar
    Balancing fluids and electrolytes
    Responding appropriately to stress

In addition, they work with other systems and glands to maintain general health and wellness. The increased pressures of an active lifestyle are some of the causes of adrenal stress.

Symptoms of adrenal stress include:

    Chronic tiredness
    Difficulty getting up in the morning and/or still feeling tired after a night’s sleep
    Low-energy during the day
    Decreased ability to handle stress
    Decreased immune system
    Depression
    Anxiety and irritability
    Mood swings
    Hormonal changes
    Muscular weakness
    High blood pressure
    Increased allergies
    Feeling of stress
    Headaches

Van Family Chiropractic offers the highest quality of health care. Dr. Erin offers specific neurological chiropractic adjustments and neurological based therapies and nutrition. She also provides diagnostic recommendations and alternatives depending on patients’ specific needs. Van Family Chiropractic respects each patient and encourages communication to improve treatment results. Contact Dr. Erin to seek natural relief from the symptoms of adrenal stress and fatigue in Dallas today.

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About Van Family Chiropractic:

Specializing in corrective neurological chiropractic care, Van Family Chiropractic uses the most innovative technologies to alleviate a variety of primary complaints and improve overall health and wellness in patients. Adults, expectant mothers, children, teenagers, seniors, athletes, and children with learning challenges enjoy cutting-edge treatments designed with a comprehensive approach to neurological, metabolic and structural healing. From adrenal stress and fatigue to weight loss issues, allergy elimination and dietary advice; Erin Van Veldhuizen, DC and her team offer natural, holistic treatments. They aim to support a healthy and active lifestyle.

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